Bagels come in a kaleidoscopic rainbow of flavors that make them great options for both sweet and savory applications. Here are some new bagel flavors to start selling as soon as possible. On top of that, there are also some combinations of flavors to make the perfect sweet or savory bagel meal. These ideas can help to garner inspiration for specific flavor combinations that will make for perfect new flavors.
Experience the Innovation of Sweet Bagels
Although bagels are most commonly associated with a savory profile, sweet bagels are becoming the new morning go-to. A classic option in this regard is the plain bagel spread with peanut butter and sliced banana. If you’re feeling especially bold, you could even top that with some mini-chocolate chips.
Cinnamon raisin bagels are another popular sweet bagel. The dense sweetness of the raisins and the spice of cinnamon play well with light and fluffy whipped cream cheese. Top them with fresh blueberries or shredded unsweetened coconut.
In the same vein, try dipping a bagel in cinnamon sugar with a thin layer of peanut butter. Top the peanut butter with thinly sliced apples and drizzle the whole thing in honey.
Doughy cinnamon sugar bagels can be spread with Nutella, topped with mini marshmallows, and even crushed Graham crackers. Combined with the cinnamon-y bagel and the chocolatey Nutella, this evokes all the notes of a classic s’more.
Most bagels focus on exterior toppings, but with a chocolate chip bagel, it’s what’s inside that counts. Smear that chocolate chip bagel with a thick layer of cream cheese and top with freshly sliced strawberries and crushed almonds.
Go With the Classics: Savory Bagels are Here to Stay
As anyone who’s enjoyed a bagel with lox or as a sandwich can tell you, savory bagels are delicious. They work just as well as sweet applications, bringing together a diverse range of flavors.
For example, consider a fluffy everything bagel. Top with a thick mound of cream cheese, smoked salmon, thinly sliced red onion, cucumber, capers, and freshly ground pepper. In many ways, this is a quintessential bagel sandwich, but there are other classic variations to consider.
If you’re not feeling like lunch, what about a breakfast bagel? Cover a soft sesame bagel with a slice of melted cheddar cheese, topping with crunchy bacon and a sunny side egg.
Another great savory combination centers on a salt or garlic bagel. Top it with mashed avocado and halved cherry tomatoes, and finished with pepitas and a drizzle of lemon juice. This option doesn’t sacrifice taste or protein in a bagel. It’s guaranteed to give avocado toast a run for its money.
Take a classic plain bagel and cover it in marinara sauce. Add shredded mozzarella, fresh spinach, and sliced pepperoni for a delicious pizza bagel experience. When you put pizza on a bagel, you can eat pizza any time of day.
One last savory idea centers on an everything bagel with a thin layer of brown mustard. Add a thick slice of melted muenster cheese and fresh thinly-sliced deli turkey.
Cream Cheese Flavors to Consider
Bagels and cream cheese go together amazingly, and are a classic pairing for a reason. This is all the more true if the right sweet or savory bagel is paired with the right cream cheese flavors. Cream cheese can be sweet enough on its own, but can be heightened with honey or chocolate chips. It also can serve as a spreadable base for savory herbs, garlic, or sundried tomatoes.
Figure out the New Bagel Flavors You Want to Sell ASAP with OSF
Whether it’s sweet or savory, bagels can bring together a range of tastes and flavors into a singular sensation. If you’re interested in coming up with new bagel flavors, OSF Flavors is here to help make your idea a reality. We will work with your business to come up with organic flavor solutions that taste great and are right for you.